Thursday, September 10, 2009

Spicy Tuscan Soup

My mother loves soups so I tried out a recipe I found called Tuscan Soup but spiced it up with chili pepper flakes. It was very easy and delicious. Saute chopped onion and chili flakes in a large pot for about two minutes then add the remaining ingredients and cook until hot.

Spicy Tuscan Soup
2 1/2 cups water
14 oz beef broth
1 medium onion
1 package frozen Italian veggies
1 chopped tomatoes
1 can peeled tomatos (I mashed them up)
2 Tablespoons Italian seasoning
2 teaspoons chili pepper flakes
olive oil to saute onions and pepper flakes

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